South Indian specialists Dosa Park are coming to Cirencester.

The business already has three sites in Oxfordshire, two in Oxford itself.

The menu features a wide range of South Indian dishes, including dosas, idlis, vadas, biryanis, curries, and more.

They also offer a variety of vegan and vegetarian options for those who follow a specific diet.

The new Cirencester restaurant will take over the site of Spanish, European restaurant Tierra and Mar and aims to open its doors in January.

Seven to 10 full-time job roles have been created by the new venue.

Spokesperson for Dosa Park and business co-owner Omer Rahim said: "This is a very different concept to the current Asian cuisine in Cirencester and offers an authenticity to this style of cooking. There are options for breakfast, lunch and dinner.

"Dosa is a popular dish from this part of the world. It can be served with a variety of fillings and accompaniments, such as potato filling, coconut chutney, sambar, and other flavourful curries. We look forward to sharing our food with you."